Feta Cheese Olympos 200gr

Description

The authentic OLYMPOS feta cheese is produced exclusively from pasteurized 100% Greek sheep and goat milk, salt, rennet and cultivation. It matures 6 months traditionally in the classic wooden beech casks, which have been used for years for their top result and kept in brine, as required by the special recipe of this cheese. With the process of traditional ripening, the OLYMPUS slices get a rich, peppery and creamy flavor, slightly salty, preserves a variety of flavors and contains high nutritional value. Enjoy the new OLYMPUS slices, either as table cheese or in different recipes